Best Carving Knife

10 Best Carving Knife Reviews In Market – Top Picks For 2018!

There is different type of knives that a kitchen requires. Just like you need a bread knife and a utility knife, a best carving knife for meat is also equally essential. A carving knife is a big knife mostly eight to fifteen inches long that is used for various purposes such as slicing the meat, roast, ham, turkey, etc.

These are mostly thinner and narrower in appearance, essentially from the spine. These knives are particularly used for precise cutting of the meat and when you need accurate cuts. Also, you can expect thinner cuts from this knife.

The knife was discovered many years ago from now when people learned the art of living and acknowledged that they direly require a product that can give them better cutting of their meat. These knives are stronger and sharper from other knives that are available in different categories.

The material used in the making of these tools is mostly high carbon stainless steel or stainless steel. Well, if you ask us then we will say that high carbon stainless steel is sharper than the SS. It is forged with various layers of high carbon, making the knife lethal and better in performance.

Well, if you are confused and wishes to make a perfect purchase of best carving knife for brisket then we will help you in the process. Here in this review, we will propose some of the greatest models in carving knives that are suitable for different kinds of tasks.

But before we go any further, first let’s take a look on some of the tips that will help you in finding the right model.

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Product Name

Weight

Blade Length

Price

Cuisinart CEK-40 Electric Knife

Cuisinart CEK-40 Electric Knife

0.48 Ounces

12"(Full Size)

Morakniv Wood Carving 120 Knife with Laminated Steel Blade

Morakniv Wood Carving 120 Knife

2.4 Ounces

2.4"

MAIRICO Ultra Sharp Premium 11-inch Stainless Steel Carving Knife

MAIRICO Ultra Sharp Premium Stainless Steel Carving Knife

16 Ounces

11"

DALSTRONG Butcher's Breaking Cimitar Knife

DALSTRONG Butcher's Breaking Cimitar Knife

16 Ounces

10"

DALSTRONG Slicing Carving Knife

DALSTRONG Slicing Carving Knife - Granton Edge

8.3 Ounces

12"

Mercer Culinary Millennia 14-Inch Granton-Edge Slicer Knife

Mercer Culinary Millennia Granton-Edge Slicer Knife

8.8 Ounces

14"

Professional 10 Meat Cutting Knife

Professional Meat Cutting Knife

4.8 Ounces

10"

DALSTRONG Carving Knife & Fork Set

DALSTRONG Carving Knife & Fork Set

7.8 Ounces

9"

Ergo Chef Prodigy Series Meat Slicing and Carving Knife with Granton Edge

Ergo Chef Prodigy Series Meat Slicing and Carving Knife

7.7 Ounces

12"

Dalstrong Slicing Carving Knife - 12

DALSTRONG Slicing Carving Knife

9.9 Ounces

12"

Things to Consider Before Buying Best Carving Knife

If you are here reading this then this means that you have already made your mind of buying a carving knife. To begin with, let us tell you that a carving knife is used for various purposes. Since the blade is large and too thin, it helps in giving thin slices of meat. Also, it is a common addition to any culinary set in the house so that you can have it handy whenever you need it.

So, we will discuss some of the things below to help you buy the best knife.

Choose one knife rather than having many

A carving knife is sufficient in itself. It cam work as a general purpose knife as well. However, the blade is relatively longer so you may find it a little difficult to hold and handle with every slicing task. First of all, it is important to determine the needs of your kitchen.

One carving knife is sufficient for a kitchen along with a boning knife, unless you own a restaurant and your needs are diverse. So, for houses, one carving knife in perfect built and strong construction is all what you need.

Choosing the right Steel

In any kind of knife, you will commonly find three types of steel. First is the high carbon steel which is the sharpest steel and can be extremely lethal. This one requires less sharpening but it also loses the edge very soon. The maintenance in high carbon steel is too much. Also, these are more susceptible for corrosion and rusting.

The stainless steel however is thicker and less powerful. They don’t deliver as good results as high carbon. But at the same time, they can hold the edge pretty well.

If you don’t want your knife to give you precise cutting then you can choose stainless steel. One more thing, the SS is completely resistant to rust and corrosion. This means that even if the knife is constantly exposed to moisture, it will not corrode, stain, or rust.

Considering the pitfalls of both the kind of steel, makers came up with high carbon stainless steel that posses qualities of both kinds of steel and also covers the shortcomings. It is strong and require less maintenance. Also, this one will not rust as sooner.

Full Tang

First of all, let us tell you what tang is. Well, it is one piece of steel that runs from the blade and end at the end of the handle. Because of the fact that single piece of steel is used in the entire knife, there is less chance of it breaking from between and causing any kind of accident.

Handle

The handle must be selected very carefully. You should know that cutting and slicing tasks require a lot of time. That is why, a knife has to be picked carefully that does not tire your hand a lot or slip away from it. The handle has to be comfortable and offer firm grip.

How to Sharpen a Carving Knife?

There are three ways to sharpen the carving knives let’s see:

  • First you have to lay the blade on some flat surface with a slight angle on the stone and push the knife away from you. Now try and slice off thin layer of the stone. This will sharpen the edge and blade of the knife conveniently.
  • The next method is when you have to lay the blade close to flat surface at a slight angle on stone while dragging the knife towards you on sharper side of the blade trailing.
  • Thirdly, you have to lay the blade next to the flat surface with a slight angle on the stone while making small circular motions on it with the blade.

You can use any method that seems to be more convenient to you. We don’t have any personal favourite so will not suggest you any particular method in this.

Protecting your Carving Knife Edges

We all are usually very careless with our knifes. Perhaps, it is the prime reason for why the knives lose their edge and later we regret. Well, there are some ways in which you can protect the edge of your knife.

First of all, the mechanism of a knife is to cut and peel the food items and not sand paper or open tin boxes. Fir that, you can use a junk knife. When it is about the carving knife, make sure that you don’t use it on hard surface. Otherwise, the edge will get hampered badly.

What you should do is to keep the knife concealed in the sheath and only take it out when you have to use it. This will not only protect the edge but also help you in keeping the knife away from environmental moisture. This way, it will not rust or corrode soon.

10 Best Carving Knife Review in - 2018

1. Cuisinart CEK-40 Electric Knife

Cuisinart CEK-40 Electric Knife

Cuisinart is among the leading brands in all kind of knives. They have manufactured some of the finest models in high quality steel. Also, the products from this brand are extremely satisfactory. As mentioned above, a carving knife can be used for various purposes.

These are high end models that can be used for slicing, chopping, cutting and even filleting. Whether you need to slice meat, or any other kind of non veg item, or even vegetables, a carving knife can handle all kinds of tasks effortlessly.

Given the fact that this model is made of high quality stainless steel, these will stay with you for a longer time, uncorroded and free from rust. The wood block storage tray helps in storing the knife when you are not using it.

This particular model comes with bread blade, carving blade, and butcher block holding tray. The handle of the knife is made of high quality material and provide utmost grip without tiring the hand at all.

So basically, you get so much with this knife and it is a perfect addition to your kitchen knives.

Pros

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    Come with storage set
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    High quality steel
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    Great handle
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    Lightweight and powerful model

Cons

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    On constant exposure to moisture, the steel will get rusted

2. Morakniv Wood Carving 120 Knife with Laminated Steel Blade

Morakniv Wood Carving 120 Knife with Laminated Steel Blade

This knife from Morakniv is available with smaller blade. The steel used in the construction of this knife is high carbon stainless steel. Well, one thing that you don’t have to worry about is the fact the knife will not corrode very soon. It is in the nature of steel to get corroded.

The only thing that makes a difference is that how long can a steel last before it gets corroded. This model has thick blade that will give bold cuts. The length of this knife is sufficient to take it along in a camp as well or you can easily store it at any place in the kitchen.

The oiled birch wood handle is capable of withstanding kitchen wear and tear. However, you will have to maintain the blade as well as the handle to ensure its long lasting usage. Wood handles are prone to break from between or get cracked if constantly exposed to moisture or water. In this case, you may have to keep the knife away from water. You can clean it but make sure that you instantly dry the knife after washing.

Pros

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    Long lasting warranty
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    Quality blade
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    Extremely sharp
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    Quality handle

Cons

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    It needs a lot of maintenance

3. MAIRICO Ultra Sharp Premium Stainless Steel Carving Knife

MAIRICO Ultra Sharp Premium 11-inch Stainless Steel Carving Knife

For impeccable and effortless performance, this MAIRICO ultra sharp is the best selection to make. This one can give precise cuts with least amount of efforts put in it. The designing of the knife is done professionally and with superior quality steel. The premium stainless steel is great in quality. The knife makes perfect tool for cutting meat including bigger roasts. The steel will last for long duration without getting rusted or stained.

Adding more to the quality of the knife, this one is equipped with ergonomic handle that provide finest balance to the knife. This one is an 11 inches ling slicing knife which makes it a huge model. The handle fits inside the hand easily and offer firm grip.

Also, the handle is so comfortable that you will hardly feel any fatigue in the hand. You can use the knife for hours and still the knife will never tire your hand and arm.

Some people may feel the knife heavy but trust us, this is only to give it best control and superior support.

Pros

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    Full tang
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    100% money back guarantee
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    Can be used for multiple purposes
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    Very comfortable handle

Cons

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    Heavy

4. DALSTRONG Butcher's Breaking Cimitar Knife

DALSTRONG Butcher's Breaking Cimitar Knife

The list of finest carving knives is incomplete without the Dalstrong models included in it. The Butcher’s Breaking Cimitar knife is one of the leading models in our list that has been liked by thousands of users. The 10 inches long blade is made of high quality steel. Also, it is drop point edged to offer seamless working.

The grooves on the blade make sure that food does not get stuck to the blade as you use it for slicing or chopping. The curved blade gives single motion cutting and slicing of the food, whether it is the hard-skinned vegetables or soft meat slices.

This one is a perfectly balanced knife that ensure that you get full control over it in your hand. The full tang model is best for the security and also ensure that the knife stays with you for the longest period.

This model has been further appreciated due to its quality handle. This model has got black pakkawood handle with triple rivets to make it stronger and more dependable. As you can see, the knife is one of a kind and will help you in effortless cutting.

Pros

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    Money back guarantee
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    Food doesn't stick to the blade
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    Fancy pakkawood handle
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    Durable

Cons

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    Expensive

5. DALSTRONG Slicing Carving Knife - Granton Edge

DALSTRONG Slicing Carving Knife

Here we come again with another very interesting model from Dalstrong, made with superior quality materials and expert craftsmanship. Honestly, this model is excessively large and is considered to be ideal for the professionals. The 12 inches long blade is made of superior quality stainless steel which is durable and does not corrode.

This one has got straight edge making to offer comfortable cutting of different kinds of food items. The full tang knife model makes it very useful and reliable in the kitchen. The extra long 12 inches slicer is ideal for prepping large fruits and vegetables, slicing bread loafs, cake layers, and many other tasks.

This is a heavy duty model made if extremely great material. Just like the former model, this one is also enriched with black pakkawood triple riveted handle. The grip is strong and also it will not slip away from your hand, even if you are using the knife with wet hands. This model comes with the excellence of Dalstrong and award-winning craftsmanship.

Pros

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    Pakkawood handle
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    Comfortable grip
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    High quality steel
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    Wonderful making

Cons

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    Balancing issues

6. Mercer Culinary Millennia Granton-Edge Slicer Knife

Mercer Culinary Millennia 14-Inch Granton-Edge Slicer Knife

Do you know that the highest-grade steel is the Japanese steel among its counterparts? One of the reasons is that this the steel is forged with multiple layers of carbon to make the knives stronger and sharper.

The one piece high carbon makes the knife is extremely durable and also boost the reliability of the knife. However, you will have to maintain the blade which is not too difficult. It also gets rapidly sharp for razor sharp edge and seamless cutting.

The protective finger guard helps in balancing the knife and also keep the hand of the holder safe. It is very important for any knife to ensure the security of the holder. That is why the protective finger guard gives you the peace of mind that your hand will be safe.

The ergonomic handle is very durable and highly comfortable. It is made of polypropylene which is very durable and also the textured finger points make the knife slip resistant, secure, give better grip. One of the biggest drawbacks of the knife is that this model is available with limited lifetime warranty.

Pros

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    Excellent craftsmanship
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    Full tang
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    Extremely secure

Cons

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    Limited warranty

7. Professional Meat Cutting Knife

Professional 10 Meat Cutting Knife

The 10 inches long stainless steel blade is razor sharp and enriched with excessive quality. This model is manufactured by Jerky’s and is one of the leading models in our list today. This model is very durable and completely resistant from corrosion and rusting.

This knife is dishwasher safe and can be washed in the machine. However, we don’t recommend our readers to wash the knife in a machine because it affects the edge of the knife and also the life of the steel also get affected.

This model is ideal for cutting meat because of the razor sharp blade. This one can be sharpened very easily but because it is stainless steel, this one will sustain its edge for the longest time.

The handle is also made of high quality material with finger grooves, you will find it really comfortable. The handle gives you firm grip and slip resistance. If you want to have a knife that will provide you swift cutting then this is your product.  

Pros

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    Razor sharp blade
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    Heavy duty knife
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    Durable
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    Excellent making

Cons

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    Too large to store

8. DALSTRONG Carving Knife & Fork Set

DALSTRONG Carving Knife & Fork Set

The Dalstrong knives are one of a kind as these are made of highest grade construction and material. This knife has got incredibly large blade in curved style to offer finest cutting. This one is made of high carbon German steel that stays away from rusting and corrosion.

This means that this model is extremely durable. The knife manoeuvres smoothly and provide flexible cutting. You can chop and slice any food item with this knife.

The blade is high in performance. Forged with multiple layers of carbon and hand hones, this model is brilliant in its performance. Also, the blade is precisely tempered for stain resistance. With the luxury making and quality handle, this one is an award winning model of Dalstrong.

The black pakkawood handle not only look beautiful but is also too strong to withstand kitchen wear and tear. This one comes with 100% money back guarantee to safeguard your purchase.

This model is available with quality sheath to store the knife. So, as soon as you are done using the knife, it is suggested to keep the knife inside the sheath for better maintenance.

Pros

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    100% money back guarantee
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    Hand polished for satin look
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    Luxury handle for more comfort
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    Blade made of German steel

Cons

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    Pricey

9. Ergo Chef Prodigy Series Meat Slicing and Carving Knife

Ergo Chef Prodigy Series Meat Slicing and Carving Knife with Granton Edge

Ergo Chef has created this masterpiece with skilful designing and years of expertise. This model is equipped with high quality steel blade, 12 inches in size. The blade is razor sharp to give thin slices of meat and vegetables. The knife can be controlled easily because the weight is balanced perfectly.

The ground ovals in the blade create pockets of air and does not let the food to stick to it. Moreover, this helps in reducing the friction in the knife, providing seamless and easier motions while chopping.

The model is designed for professionals to use on daily basis. This one is especially useful for cutting the cakes in layers. Well, you can take advantage from the large blade.

The razor sharp edge is designed for maximum cutting performance. The handle given to this model is very comfortable and offer perfect grip to the holder. You can enjoy lifetime warranty against defects.

Pros

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    Razor sharp edge
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    High quality handle
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    Lifetime warranty
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    Food doesn't stick to the knife

Cons

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    Balance should have been better

10. DALSTRONG Slicing Carving Knife

Dalstrong Slicing Carving Knife - 12

The expertise of Dalstrong makes is knife one of a kind. The quality is ensured from its steel which is high carbon stainless steel. This model is equipped with Japanese stainless steel which is extra sharp and very durable. The knife is finely forged and hand honed to ensure better performance. The 12 inches long blade makes the knife extremely heavy.

Furthermore, this model is equipped with G10 military grade handle that provide superior grip to the hand. The best part is that even though the knife is bit heavy, it is so well balanced that you will hardly feel hand fatigue. This one is considered to be the best model, especially for the professionals.

This one is a perfect gifting product for your near and dear ones because it is a high quality carving knife that can be used to slice and cut all kind of vegetables, cakes, meat, etc.

The model is available with lifetime warranty and also 100% guaranteed money back so that you can fearlessly make the purchase. So be sure about the purchase and hit the “Buy” button and you will never have to regret your purchase.

Pros

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    Highest quality blade
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    Very durable
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    Excellent making

Cons

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    Pricey
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    Heavy

Conclusion

Just like all other significant knives needed in the kitchen, a carving knife is also highly needed for cutting and slicing meat and other food items. The blade of these knives is made of heavy steel so that it can give instant cutting. Most of these knives have grooves in the blade that does not let food sit on it and cause hassle while cutting the food and meat.

The steel used in the making of the blade is of highest grade. This kind of steel stays away from staining, corroding and rusting. The steel does not change it colour, even after constant use.

As far as the handle is concerned, the carving knives are made with high quality material to give best support and balance to the knife. The blade is too large and thus the control and support have to be maintained.

So, you can buy any of the model mentioned above bring home the finest carving knife for effortless cutting and slicing. Happy Shopping!

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